Published on Wednesday, April 28, 2010, by Sarah Perry / Edit Post
"I was in the grocery store today and I was given a sample of Yoplait Light Red Velvet Cake yogurt. It was sooooo good. It was creamy and tart and tasted like a light cocoa flavor without being overpowering. I went to buy some immediately ... unfortunately there was only one left." – Johnresa
"Eating bread dipped in tahini and molasses (normally date) or honey is a sweet breakfast treat; some people dip separately (like me) and some mix together. It's like peanut butter and jelly!" – BamiaWruz
"My father was a mostly meat-and-potatoes guy at heart, but he was always eager and willing to try whatever I cooked from the time I got my Easy-Bake Oven at age 5. Sometimes when I was in high school I brought some fresh artichokes home from a trip to the 'city.' After we ate he said, 'Well. It was a damn lot of work for damn little food ... (pause) ... But it was really good.' Then he grinned and told me to feel free to make them anytime." – decolady
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