Overheard on the General Topics Boards

Published on Wednesday, March 3, 2010, by Sarah Perry / Edit Post

"Karinto are sweet snack crackers, deep-fried bites of light dough and molasses-y caramelized sugar. I tried them for the first time in Tokyo a couple of weeks ago (at Azabu Karinto) and was hooked." - david kaplan

"One piece of cultural information is that Turkish coffee is always brought out on a tray with a glass of water. You MUST have the water on the tray. I don't know why, though." - luckyfatima

"Belly lox is absolutely the saltiest – and one of my favorites! I like stronger flavored salmon in general, not just belly but also Scottish, which (depending on the producer) is one of the smokiest. Nova to me is a total waste – all the expense, none of the flavor. But that's just my opinion." - BobB

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