Overheard on the Los Angeles Boards

Published on Tuesday, January 5, 2010, by C. Thi Nguyen / Edit Post

"Let's hope the trend continues to push out all the rest of the existing Museum Square restaurants, and that they are replaced with restauranteurs that know and understand what good, simple, DELICIOUS fresh food is." - Mr Taster

"In Korea there is a street food sandwich that has a sweet egg as its main ingredient. Isaac Toast successfully made the move from street food to restaurant." - trojans

"Our server was really attentive and any attempts for us to try and cook any of the food ourselves was met with the tongs being taken away [from] us." - pleasurepalate

ALLLos Angeles Digest
POST A COMMENT |0 Comments

COMMENT