Food Fight: Holiday Desserts Challenge
This contest ended on Friday, November 06, 2009, 5PM PST. View the winners!
MOST POPULAR ENTRIES
- votes 91HOLIDAY CRANBERRY CHEESECAKE SWIRLEntered by
reneelkaslasy - votes 46Sweet Potato SquaresEntered by
Kathleen M - votes 31Pomegranate & Gingersnap Eggnog Mousse ParfaitsEntered by dawno33
- votes 22Sweet Potato Panna CottaEntered by rcsaviori
- votes 20Chocolate Caramel Bread PuddingEntered by
kimcheesoup
MOST RECENT ENTRIES
- votes 1Bishop’s BreadEntered by editjeanie
- votes 0Double Chocolate Expresso Nut CookiesEntered by farmerswife
- votes 1Double Chocolate Expresso Nut CookiesEntered by farmerswife
- votes 1Dark Chocolate Bread Pudding with White Chocolate Mocha SauceEntered by Denny01
- votes 7Chocolate Cherry TrifleEntered by
TrishUntrapped
ABOUT THE CHALLENGE
Win a brand-new Maytag range!
Get your oven mitts on. Your holiday dessert recipe has got to be up to snuff! Show us the best recipe, the one you’ve perfected, the one family and friends clamor for. The next time you make it could be in a brand-spanking-new Maytag range.
Publish your holiday dessert recipe on CHOW using our Member Recipes feature by November 6. CHOW editors will decide the top recipes (voting may be a factor in the selection), and the winner will win a Maytag range with 5.6 cubic feet of space and three internal cooking racks.
Here’s what we’re looking for: a clearly written recipe for a delicious holiday dessert. The recipe will be judged on taste, creativity, and clear communication.
Just click to enter your own. You’ll be able to enter your recipe into our database, publish it, and submit it for the challenge. Or, if you’ve already published your recipe on CHOW, specify which one you want to enter. Be sure to explain in the recipe intro why this is the winning dessert! The winner will be announced on November 16. Read the fine print for the rules.
More about the prize:
Maytag
In addition to its three internal cooking racks and generous capacity, the range also has durable fixtures such as die cast door hinges and cast iron grates and griddle, as well as a powerful 17,000 BTU burner for quicker stovetop cooking. Additionally the range’s EvenAir™ true convection with an Auto Conversion option will ensure even better baking results.
